Cheesy Baked Spaghetti Squash Boats with Grilled Chicken via Skinnytaste

Posted by on Jan 7, 2013 in Healthy Eater | No Comments

Have I ever mentioned I love Skinnytaste.com???  These are 6 PointsPlus per serving This one is so good and super filling!  Here is the original recipe: http://bit.ly/RCXhKU What you need: 2 small/medium ripe spaghetti squash salt and fresh pepper, to taste 4 thin chicken cutlets, about 3 oz each pinch garlic powder 1/4 tsp oregano 2 ...

Delicious Salmon and Brussels Sprouts

Posted by on Jan 6, 2013 in Healthy Eater | No Comments

The salmon recipe is courtesy of my friend Jennifer who is a WW leader and shares amazing recipes!  You can find her FB page here: https://www.facebook.com/TRIandBelieve These are 7 Points Plus for good sized fillets What you need: 2 salmon fillets 1/4 cup Panko EVOO sprayer for each salmon (so 1 tsp per) 1 tablespoon divided ...

2013…You’re going to be my B – - – - est year yet!

Posted by on Jan 2, 2013 in Weight Watcher's PointsPlus Counter | 2 Comments

  The holidays have come and gone (Thank God!) and all of the tempting sweet treats have disappeared with the turn of the new year.  Now comes that oh so overused question “What’s your New Year’s resolution?” I am all for looking at myself and seeing what I can do better this year that I ...

Easy Chicken Gyro

Posted by on Dec 11, 2012 in Healthy Eater | 2 Comments

Ok so I LOVE gyros.  There is a place in Kansas City that makes a pretty damn good one.  I literally looked at the menu to get the ingredients and made this great alternative to what I’m sure is a very high PP gyro from the restaurant at home. These are 6 or 8 (with ...

Holy Moly..It’s been WAY too long.

Ok guys…I cannot believe how busy I have been lately!!  Since my last post, I’ve run ANOTHER half marathon, done some traveling, made it through Halloween AND Thanksgiving, and have lost 7 lbs! I had a come to Jesus meeting with myself.  I looked back at where I was weight-wise 1 year ago…guess what…ABOUT THE ...

It’s Race Week People!

Posted by on Oct 14, 2012 in Runner | 3 Comments

Image: From my first half marathon! Wow. I have been MIA in FromFattyTo world! Well at least on the blogging level…Still eating on plan and working out (Kind of!) I’ve been dealing with an injury that is kind of guided me off track and not allowed me to workout in about 10 days…But 13.1 is ...

Asparagus and Poached Eggs over Pasta

Posted by on Sep 10, 2012 in Healthy Eater | No Comments

Another skinnytaste.com find! (Can you tell I love her site?!) Original recipe: http://bit.ly/NMDGkU 8 PointsPlus per serving What you Need: 8 oz uncooked pasta, I used Ronzoni Garden Delight Linguini 2 bunches mediumasparagus, tough ends removed (about 4 cups) 4 large eggs, I used cage free kosher salt and fresh pepper 2 tbsp freshly shaved Pecorino ...

Zesty Lime Shrimp and Avocado Salad

Posted by on Sep 6, 2012 in Healthy Eater | No Comments

    Found this on SkinnyTaste.com, here is the original recipe: http://bit.ly/PXOGQZ 1/4 of the recipe is 5 PointsPlus I also added 2 corn tortillas to make tacos for 2 PointsPlus for a grand total of 7 PointsPlus! What you Need: 1 lb jumbo cooked shrimp, peeled and deveined, chopped* 1 medium tomato, diced 1 hass ...

Weight Watchers Friendly Taco Salad

Posted by on Sep 5, 2012 in Healthy Eater | No Comments

Ok, so…I kept seeing the commercials for the Perfect Tortilla maker and wanted it immediately! I found it at a store and decided to give it a try.  It’s pretty awesome!  I used La Tortilla Factory 3 PointsPlus tortillas to make mine and it worked great.  Total is 7 PointsPlus! What I use: (Obviously you ...

Roasted Parmesan Green Beans

Posted by on Sep 5, 2012 in Healthy Eater | No Comments

So good! Really easy to make and a great side dish. Skinnytaste.com: http://bit.ly/PK3Lm8 What you need: 12 oz green beans, trimmed (make sure they are dry) 2 tsp olive oil kosher salt + fresh cracked pepper to taste 1/4 tsp garlic powder 1 1/2 tbsp shredded parmesan How to make it: Preheat the oven to 425°F. Line a baking ...

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